Aspiring and established cut flower growers across Indiana will soon have a unique opportunity to learn, connect, and grow through a new series of Cut Flower Tours offered by Purdue Extension and hosted throughout the state this season.
Hosted in collaboration with leading local growers and agricultural partners, these on-site tours are designed to give current and future cut flower producers hands-on insights into successful farm operations, sustainable growing practices, floral business strategies, and more.
Whether you’re just starting out or are an experienced grower looking to expand or refine your practices, these tours will offer:
- A guided tour of our working cut flower farm, walking through seasonal crops and growing systems
- In-depth discussion on soil prep, crop planning, succession planting, and harvesting techniques
- Tips on variety selection, pest management, and growing for floral designers or farmer’s markets
- Talk about startup costs, tools, and lessons learned
- Time for Q&A, networking, and sharing ideas with fellow aspiring growers
Each tour costs $15 per person. Pre-registration is required due to limited capacity.
Host sites for these tours include Vigo, LaPorte, Marion, Owen, Whitley, Hancock, Porter, Clark, and Scott counties.
For more information, register at https://edustore.purdue.edu/extension-programs/ag-natural-resources.html or contact Emily Kresca at 574-372-2340 by phone or eluc@purdue.edu by email.
If you are in need of accommodations to attend this program, please contact Emily Kresca prior to the event at 574-372-2340 or eluc@purdue.edu at least one week before the event.
This material is based upon work supported by USDA NIFA under Award Number 2023-70027-40444
