Vegetable Crops Hotline – A newsletter for commercial vegetable growers prepared by the Purdue University Cooperative Extension Service
  • Tri-State High Tunnel School Webinar Series (February 9, 2026) - This Tri-state high tunnel school webinar series is organized by Extension educators and specialists from three states: Ohio, Michigan, and Indiana. Different topics are designed for Beginner, Intermediate, and advanced
  • Vegetable Chat: Potato Production in the Great Lakes Region (February 9, 2026) - Vegetable Chat is a webinar series focusing on vegetable crop production. The series is designed primarily for commercial vegetable growers, though producers of all scales may find the information valuable.
  • Cleaning and Sanitation Workshop February 26 (February 5, 2026) -   Fruit and vegetable growers are invited to join the Safe Produce Indiana team, representatives from the FDA, and produce safety personnel from the Indiana Department of Health (IDOH) for
  • 2026 Indiana Horticulture Conference and Small Farm Conference (February 3, 2026) - Registration is now open for the 2026 Indiana Horticulture Conference and Small Farm Conference (IHSFC)—we hope you will join us! The IHSFC will take place March 3–5 at the Hendricks County 4-H
  • How to Conduct Culinary Quality Evaluations of Vegetable Breeding Lines (February 3, 2026) - If you’ve ever wondered how to systematically evaluate flavor in vegetable breeding lines, here’s an opportunity to learn from the experts. Join eOrganic for a webinar on March 4, 2026,

 

Midwest Vegetable Production Guide for Commercial Growers

Your guide for current production and pesticide recommendations

 

 

Page last modified: February 9, 2026

Vegetable Crops Hotline - Horticulture & Landscape Architecture, 625 Agriculture Mall, West Lafayette, IN 47907

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