Food Traceability Practices and Training Needs Among the Produce Supply Chain Stakeholders Hema Lingireddy recently received IRB approval for her Purdue University dissertation study, which focuses on food traceability practices, challenges, and training needs among stakeholders in Indiana’s produce supply chain. As part of the first phase of the study, she is currently recruiting participants…Read more about Participants needed! Focus group[Read More]
Dear Valued Vegetable Crops Hotline Readers, Welcome to issue 772 of the Vegetable Crops Hotline newsletter! Our mission remains steadfast: to deliver crucial updates on pest management, production practices, food safety, and marketing opportunities that directly impact your farming operations. Growers and Purdue Extension Educators, your input and expertise make this newsletter a truly useful…Read more about From The Editor’s Desk[Read More]
Purdue Extension is hosting two field days this July that together cover a wide range of fruit and vegetable production topics – one tailored to small-scale and urban growers, and one designed for commercial producers looking to engage directly with the latest research from Purdue. Purdue Fruit and Vegetable Field Day – July 16, 2026…Read more about Mark Your Calendar: Two Purdue Field Days This Summer for Fruit and Vegetable Growers[Read More]
Dear Valued Vegetable Crops Hotline Readers, Welcome to this issue of the 2026 Vegetable Crops Hotline newsletter! Our mission remains steadfast: to deliver crucial updates on pest management, production practices, food safety, and marketing opportunities that directly impact your farming operations. Growers and Purdue Extension Educators, your input and expertise make this newsletter a truly…Read more about From The Editor’s Desk[Read More]
Dear Valued Vegetable Crops Hotline Readers, Welcome to this issue of the 2026 Vegetable Crops Hotline newsletter! Our mission remains steadfast: to deliver crucial updates on pest management, production practices, food safety, and marketing opportunities that directly impact your farming operations. Growers and Purdue Extension Educators, your input and expertise make this newsletter a truly…Read more about From The Editor’s Desk[Read More]
Purdue Extension is hosting two field days this July that together cover a wide range of fruit and vegetable production topics – one tailored to small-scale and urban growers, and one designed for commercial producers looking to engage directly with the latest research from Purdue. Purdue Fruit and Vegetable Field Day – July 16, 2026…Read more about Two Purdue Field Days This Summer Have Something for Every Fruit and Vegetable Grower[Read More]
Dear Valued Vegetable Crops Hotline Readers, Welcome to this issue of the 2026 Vegetable Crops Hotline newsletter! Our mission remains steadfast: to deliver crucial updates on pest management, production practices, food safety, and marketing opportunities that directly impact your farming operations. Growers and Purdue Extension Educators, your input and expertise make this newsletter a truly…Read more about From The Editor’s Desk[Read More]
Dear Valued Vegetable Crops Hotline Readers, Welcome to the second edition of the 2026 Vegetable Crops Hotline newsletter! Our mission remains steadfast: to deliver crucial updates on pest management, production practices, food safety, and marketing opportunities that directly impact your farming operations. In upcoming issues, we’ll cover several critical topics, including emerging pest challenges, innovative…Read more about From The Editor’s Desk[Read More]
Dear Valued Vegetable Crops Hotline Readers, Welcome to the second edition of the 2026 Vegetable Crops Hotline newsletter! Our mission remains steadfast: to deliver crucial updates on pest management, production practices, food safety, and marketing opportunities that directly impact your farming operations. In upcoming issues, we’ll cover several critical topics, including emerging pest challenges, innovative…Read more about From The Editor’s Desk[Read More]



