Vegetable Crops Hotline A newsletter for commercial vegetable growers prepared by the Purdue University Cooperative Extension Service

Webinar Series – Scaling up Your Small and Medium-sized Farm

April 5, 2023 - Included in Issue: 716

By: Petrus Langenhoven

Dr. Betty Feng’s lab within the Department of Food Science at Purdue University is hosting a series of webinars this March and April. The webinars are free to anyone who wishes to participate and will cover various topics, including on-farm food safety and agriculture soil management.

Good Agricultural Practice

April 11 -The Importance of Produce safety, Agricultural Water, Soil Amendments

April 13 – Wildlife and Domesticated Animals, Worker Health, Hygiene, and Training, Putting it all together

Interested in attending?

Register here https://purdue.ca1.qualtrics.com/jfe/form/SV_6rn6bs82DoHjQPQ

Or email the webinar coordinator Autumn Stoll at stoll6@purdue.edu

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