Good Manufacturing Practices


The Summer School for Consumer Food Safety Education is an annual program that conducts continual consumer food safety training for educators and extension volunteers through expert-led presentations. This program serves as a platform to convey updated research information on current trending consumer food safety topics and helps participants gain a better understanding of the food…Read more about Application of GMPs for the Cottage Food Industry: Learnings From the Consumer Food Safety Education Webinar Series[Read More]


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