Vegetable Crops Hotline A newsletter for commercial vegetable growers prepared by the Purdue University Cooperative Extension Service

Cover Crop Recipes for Cover Crop Users in Indiana

February 19, 2019 - Included in Issue: 653

Cover crops can be a useful conservation practice for improving soil health, scavenging and recycling nutrients, reducing erosion, and contributing to more resilient cropping systems over the long term. Two new extension publications about Cover Crop Recipes for Indiana are available at the Purdue Education Store:

https://edustore.purdue.edu/item.asp?Item_Number=AY-356-W

https://edustore.purdue.edu/item.asp?Item_Number=AY-357-W

There is also a webinar scheduled on Feb. 22 at 10 am EST for a discussion of the new Indiana cover crop recipe. More information about this event and the publications are available at the Midwest Cover Crops Council website http://mccc.msu.edu/getting-started/cover-crop-recipes/

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