MW Vegetable Guide Updates

From time to time, I will make changes to the MW Vegetable Production Guide.   These changes will appear automatically in the on-line version.  For those who purchase a hard copy, watch the Vegetable Crops Hotline for changes. See below for the changes that have been made to the Production guide for 2019

 

Page Comment
1 Add “Anthony Hanson, IPM program” under contributors, University of Minnesota
117 Under powdery mildew, last sentence in disease notes-“Protect pumpkin vines until approximately 21 days from last harvest.”
128 FRAC code for Actigard should be P01
147 Buckeye rot products, Orondis Opti 3-day PHI.
148 Under late blight, Orondis Opti 3-day PHI.
164 Footnote 2 should read “X=permitted for at least one crop.”

Footnote 3 should read “X=may be used for that crop.  *=processing crops only.”

226 Define herbicide should be omitted.

 

It is the policy of the Purdue University that all persons have equal opportunity and access to its educational programs, services, activities, and facilities without regard to race, religion, color, sex, age, national origin or ancestry, marital status, parental status, sexual orientation, disability or status as a veteran. Purdue is an Affirmative Action Institution. This material may be available in alternative formats. 1-888-EXT-INFO Disclaimer: Reference to products in this publication is not intended to be an endorsement to the exclusion of others which may have similar uses. Any person using products listed in this publication assumes full responsibility for their use in accordance with current directions of the manufacturer.
Vegetable Crops Hotline - Department of Horticulture and Landscape Architecture 625 Agriculture Mall Dr. West Lafayette, IN 47907

© 2019 Purdue University | An equal access/equal opportunity university | Copyright Complaints | Maintained by Vegetable Crops Hotline

If you have trouble accessing this page because of a disability, please contact Vegetable Crops Hotline at guan40@purdue.edu.