Purdue University and the Illiana Watermelon Association (IWA) are offering food safety audit cost-share programs to Indiana fruit and vegetable growers this year. Funds for the programs come from a grant from the Indiana State Department of Agriculture through the USDA Specialty Crops Block Grant Program. Through the Purdue program, Indiana fruit or vegetable growers…Read more about Food Safety Audit Cost-share and Consulting Program[Read More]
Scott Monroe, former Extension ANR Educator in Daviess County, began work in a new role on January 1 as Purdue Extension’s new Food Safety Educator. Scott grew up on a watermelon farm in southwest Indiana and has spent his entire career involved in different facets of the produce industry. He will be based at the…Read more about A Familiar Face in a New Role[Read More]
As we approach the 2015 growing season, produce food safety continues to be an important issue. This year, why not make it one of your goals to create a “culture” of food safety on your farm? Below are some things you can do to get started on that goal during the winter months:Review (or get…Read more about Produce Food Safety – Make it Cultural![Read More]