Iowa State University Extension and Outreach is offering the free online course “Risk Management Education for Farmers with On-Farm Visitors”. Producers will learn practical management techniques to enhance the safety and health of their on-farm visitors. For more information about this course, please visit Farmers with On-site Visitors Can Learn to Manage Risk during Free…Read more about A Free Course to Teach Farmers with On-site Visitors to Manage Risk[Read More]
Wenjing Guan
Vegetable Crops Hotline Editor & Clinical Engagement Associate Professor
Department of Horticulture and Landscape Architecture
Area(s) of Interest: Commercial Vegetable and Melon Production
Wenjing Guan's website
Department of Horticulture and Landscape Architecture
Area(s) of Interest: Commercial Vegetable and Melon Production
Wenjing Guan's website
The USDA is establishing new programs and efforts to bring financial assistance to farmers, ranchers and producers who felt the impact of COVID-19 market disruptions. The USDA Pandemic Assistance for Producers announced recently include: Investing $6 Billion to Expand Help & Assistance to More Producers; Adding $500 Million of New Funding to Existing Programs; Carrying…Read more about Farmers may Benefit from Additional Financial Assistance[Read More]
The Vegetable Beet is a live weekly interview and discussion focused on vegetable production challenges and opportunities brought to you by the Great Lakes Vegetable Producers Network. We grow more together. JOIN US LIVE! We will be broadcasting live via Zoom at 12:30 ET/11:30 CT every Wednesday from the first week of March to the…Read more about Great Lakes Vegetable Producers Network’s Broadcast is Back[Read More]
A wide range of topics related to vegetable production was covered in our winter meetings. Recording of these meeting are available on-line now. If you missed these presentations, or want to visit them again, please follow the links to Purdue Extension Youtube Channel, where you will find a playlist for each of the meetings that…Read more about Winter Webinar Recordings[Read More]
Date: Mar. 12, 2021 Time: 9:00am-noon EST Location: Virtual, connection information will be sent 3 days prior to the event. There is no cost for this program unless you need PARP/CCH credits. To receive PARP/CCH credits you must register and pay by Mar. 5th, at https://www.cvent.com/d/tjq1sp. PARP participants must attend all sessions between 9:55-11:55am to receive credit. CCH participants…Read more about Southwest Indiana Melon and Vegetable Growers Annual Meeting[Read More]
Date: Mar. 12, 2021 Time: 9:00am-noon EST Location: Virtual, connection information will be sent 3 days prior to the event. There is no cost for this program unless you need PARP/CCH credits. To receive PARP/CCH credits you must register and pay by Mar. 5th, at https://www.cvent.com/d/tjq1sp. PARP participants must attend all sessions between 9:55-11:55am to receive credit. CCH participants…Read more about Southwest Indiana Melon and Vegetable Growers Annual Meeting[Read More]
Midwest Vegetable Trial Reports provide yield and quality data based on field test results under different cropping conditions. Reports based on projects in 2020 include variety trial results for asparagus, peppers – bell, specialty, and chile, cantaloupe, pickling cucumber, summer squash, and seedless watermelon. Cultural practice trials include no-till sweet corn and pumpkin after winter…Read more about Midwest Vegetable Trial Reports Update[Read More]
Melon is a crop with diverse fruit characteristics. They have different color, shape, rind pattern, texture, and flavor. In major food stores, cantaloupe and honeydew melons may be the only melon types sold, while the fantastic experience of melon consumption is far more than that. This created an opportunity for selling unique melon fruit at local farmers’ market and with a potentially higher price. It…Read more about Specialty Melon Evaluation in Southern Indiana[Read More]
Welcome to a new year of the Vegetable Crops Hotline (VCH), Purdue Extension’s newsletter for people in the business of growing vegetables. As usual, we will have fifteen issues throughout the 2021 growing season. The first issue of the year is sent to all who subscribed to VCH via US-mail in 2020 as well as new…Read more about Welcome to a New Year of the Vegetable Crops Hotline[Read More]
