Vegetable Crops - General


​There is still time to submit a proposal to this grant program. The 2016 Farmer Rancher Grant Program of NCR SARE offers grants for farmer-initiated projects of up to $7,500 for individuals, $15,000 for partners, and $22,500 for groups. Grant applications are due in the NCR SARE office on Thursday, December 3, 2015. To learn…Read more about SARE Farmer Rancher Grant Deadling Coming Up[Read More]


​The Southwest Indiana Melon and Vegetable Growers Association will hold their technical meeting and variety trial showcase on Thursday, December 3rd at the Southwest Purdue Ag Center, 4369 N. Purdue Road, Vincennes, IN. The meeting will start at 6:00 P.M., dinner will be served. At approximately 7:00 P.M., the variety trial discussion will begin. Any…Read more about SW Indiana Melon and Vegetable Growers Meeting[Read More]


​Beginning Farmer Tour. Saturday, November 7, 2015. 9:00 A.M. – Noon CST. Perkins Good Earth Farm, DeMotte, IN. Breakfast, networking session, lunch, tour. Soil health, cover crops, vegetable and high tunnel production. Sponsored by Purdue Extension and Local Growers Guild. For more information and to register contact the Purdue Extension Education Store at https://www.edustore.purdue.edu/ or…Read more about Upcoming Events[Read More]


​Crop production, decomposition of organic matter, using ammonium-producing nitrogen fertilizers, and rainfall all lower soil pH. To maintain soil pH in the optimal range (6.5 to 6.8) for vegetable production, periodic application of lime is needed. The primary form of agricultural lime is calcium carbonate (CaCO3). It is the carbonate (CO3^2-) part that brings up…Read more about Liming[Read More]


​Do you have an idea that might help your farm stay in business for the long run? Be a better place to work or contribute more to the community? Conserve or improve natural resources like soil and water? Reduce use of fossil fuels? The North Central Region Sustainable Agriculture Research and Education program (NCR SARE)…Read more about SARE Farmer Rancher Grants Available for 2016[Read More]


​Arthritis and Agriculture. Thursday, September 24, 2015. 12:00 P.M. – 1:00 P.M. EDT. Presenter: Amber D. Wolfe, M.S., from the National AgrAbility project. To participate, register at https://goo.gl/R8Eq1I. You will then receive a confirmation email with the link to participate in the webinar. You will also receive a reminder 24 hours before the webinar begins….Read more about Upcoming Events[Read More]



​You might remember seeing cation exchange capacity in soil test reports. Recently, I have been asked about what it means. This is one of the important soil characteristics that we need to understand.  Firstly, we need to know what cations are. Cations are positively charged ions. There are several. The ones very important for plant…Read more about Cation Exchange Capacity (CEC): What Does It Mean?[Read More]


Dr. Wenjing Guan comes to Purdue from North Carolina Agricultural and Technical State University, where she was a Horticultural Specialist working on season extension for vegetable production. She was involved in research projects to establish planting calendars for organically produced warm season (tomato, cucumber and pepper) and cool season (lettuce, spinach and pak choi) vegetables…Read more about Welcome Dr. Wenjing Guan[Read More]


​Protecting vegetable crops from foliar disease involves many factors. Crop rotation and fall tillage will help to lessen disease severity. Choosing a resistant or partially resistant variety can lower the amount of disease. Purchasing seed that has been tested for seed borne disease is also an important factor. Most growers, however, find it is also…Read more about To Spray or Not To Spray[Read More]


Page last modified: August 18, 2015

Vegetable Crops Hotline - Horticulture & Landscape Architecture, 625 Agriculture Mall, West Lafayette, IN 47907

© 2026 Purdue UniversityAn equal access/equal opportunity universityCopyright ComplaintsMaintained by Vegetable Crops Hotline

If you have trouble accessing this page because of a disability, please contact Vegetable Crops Hotline at plangenh@purdue.eduAccessibility Resources