Found 156 Articles

Basil downy mildew has appeared in northern Indiana. As described in a previous article, this pathogen does not overwinter; instead, it must blow in from the south. It can move rapidly through the crop, making it unmarketable.   Earlier this year, Meg McGrath, plant pathologist retired from Cornell, notified us that Rutgers researchers are requesting…Read more about Basil Downy Mildew Samples Needed for Research[Read More]


Keeping produce safe and meeting buyers’ and regulatory expectations starts with strong cleaning and sanitation practices. Farms that implement proper procedures not only protect public health but also improve efficiency and build trust with customers. To help growers and farm workers strengthen these skills, we invite you to join us on September 8th from 1:00…Read more about Cleaning and Sanitation Workshop[Read More]



Maybe after you finish your vegetable harvest, you mentally say, “I’m done this year,” and wait to start again next year. But a cover crop could benefit you in several ways. By researching now, you can be prepared to install cover crops this year. Like many farmers, home gardeners have been exploring and using cover…Read more about Using Cover Crops in the Home Garden[Read More]


Corn Earworm https://extension.entm.purdue.edu/veg/cornearworm/ Our dent corn is through with pollination, leaving only our late plantings of sweet corn as a resource for the abundant moths in the landscape. Our thresholds are back down to 1 moth per night AND green silk on the plant to trigger a pesticide application. Did you know that corn earworm…Read more about Insect Trapping Updates[Read More]


With brute and sudden force, the atmosphere is doing its job: acting like a fluid. Weather is not a precise science, which means the atmosphere is constantly shifting. There tends to be some sort of pattern shift come mid-late August, and it looks like it’s just about here. Temperatures are on their way down, as…Read more about Super cool & super dry for August’s end: How the weather tables have turned[Read More]


Dear Valued VCH Readers, Welcome to this week’s edition of the Vegetable Crops Hotline! What a difference a few days can make! After weeks of hot, humid weather that kept us busy managing disease pressure, we’re looking at a dramatic atmospheric shift that will bring much cooler temperatures to close out August. The National Weather…Read more about From The Editor’s Desk[Read More]


How many times have you watched as a potential buyer walks away from a fruit or vegetable they are unfamiliar with? On the flip side, have you noticed how a quick explanation about proper storage at home and recipe ideas—can turn hesitation into a sale? Imagine something that easily tells the customer about selecting, storing,…Read more about Boost Your Produce Sales with FoodLink: A Free Resource for Farmers[Read More]


Veteran-grown food to Indiana schools Are you a Veteran farmer in Indiana? Help Us Bring Hoosier-grown, Veteran-grown food to Indiana schools! At Ease Orchard has received a planning grant to advance the Patrick Leahy Farm to School Program by focusing on one key question: How can more Indiana Veteran farmers take part? We’d love your input—no matter your…Read more about Indiana Food Systems News[Read More]


Food safety education is most effective when it is customized to meet the unique needs of its intended audience. A one-size fits all approach is not appropriate, especially when working with distinct populations such as military veteran farmers, whose shared experiences and backgrounds shape how they learn and engage in agriculture. To better understand their…Read more about National Needs Assessment Offers Guidance to Tailor On-farm Food Safety Education for Military Veteran Farmers[Read More]


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