Found 1707 Articles

The Illiana Vegetable Growers Symposium will be held Tuesday, January 7, 2020, from 8:00 a.m. to 4:00 p.m. Central Time, at Teibel’s Restaurant in Schererville, Indiana. This symposium, sponsored by Purdue Extension and University of Illinois Cooperative Extension Service, offers commercial vegetable growers and market farmers opportunities to learn more about pest management, production practices,…Read more about Illiana Vegetable Growers Symposium[Read More]


Please join us for the grand opening of the Purdue Extension Food Safety Training Hub, located in the newly constructed Vincennes University Agricultural Center. Located on Highway 41 adjacent to SWPAC, the new facility features lab and office space, a large postharvest research area, classroom and audio-visual room for use in food safety programming. The…Read more about Purdue Extension Food Safety Training Hub Open House[Read More]


As the production season winds down there are two weed-related news items that producers should be aware of: New Requirements for Users of Paraquat Herbicide.  Paraquat dichloride is the active ingredient in products such as Gramoxone®, Devour®, Cyclone®, and Quik-Quat®. Earlier this year the Environmental Protection Agency (EPA) announced the following changes to paraquat requirements:…Read more about Weed Science Updates[Read More]


This is the final issue of the Vegetable Crops Hotline (VCH) for 2019. Subscribers who receive a paper copy in the mail need to renew. A renewal form is included with this issue. We are providing up-to a three years’ subscription of VCH at a reduced price (1 year for $15, 2 years for $25, and 3…Read more about Time to Renew[Read More]


Date: November 14, 2019 5:00 pm (EST) Location: Southwest Purdue Ag Center (SWPAC) 4369 N. Purdue Road, Vincennes, IN 47591 This event is a great opportunity to learn about watermelon, cantaloupe and other specialty melon production regardless if you have been growing watermelon all your life or are new to this crop.  The meeting will start…Read more about Southwest Indiana Melon and Vegetable Growers Winter Meeting[Read More]


I am a Northern Michigan native that grew up on a specialty crops farm where I spent many days outdoors playing in the field and helping my family plant and harvest crops. I pursued a bachelor’s in Entomology at Michigan State University and received my degree in 2015. While I was at MSU, I spent…Read more about Are you Interested in Growing Hemp? A Message from Purdue Hemp Extension Specialist[Read More]


Have you thought about producing your own value-added products (value-added: further process fresh produce to increase its value)? What’s the challenges for you to start or scale up your own value-adding business? We would like to invite you to participate in the study “Attitude, Knowledge, and Barriers towards Value-Adding Business among Indiana Fruit and Vegetable…Read more about Survey for Attitude, Knowledge, and Barriers towards Value-Adding Business[Read More]


The initial cool wave of September is likely over as we welcome warmer temperatures for the next several weeks. The Climate Prediction Center is showing strong confidence for above-normal temperatures through September 24rd, which should help accumulate growing degree days and move agricultural production further along (Figure 1). Outlooks are showing significant probabilities for above-normal…Read more about Indiana Climate and Weather Report[Read More]


You may be seeing a few “stink bug-like” insects crawling around on your cucurbit crops this time of year. However, these slightly more slender insects are not stink bugs, they are actually squash bugs. Similarly to stink bugs though, they do give off quite an odor when crushed! Squash bug adults and nymphs (immatures) (Figures…Read more about Do You Need to Squash those Bugs on Your Pumpkins?[Read More]


As the days grow shorter and those of you who adventure into winter production begin to prepare your seed starts, keep an eye out for unwanted invaders. Pests such as thrips, mites and aphids may be on the move as our field production dwindles, and nothing is tastier than a tiny new plant! In order…Read more about Considerations as You Prepare for Winter Production[Read More]


Purdue University prohibits discrimination against any member of the University community on the basis of race, religion, color, sex, age, national origin or ancestry, genetic information, marital status, parental status, sexual orientation, gender identity and expression, disability, or status as a veteran. This material may be available in alternative formats. 1-888-EXT-INFO Disclaimer: Reference to products in this publication is not intended to be an endorsement to the exclusion of others which may have similar uses. Any person using products listed in this publication assumes full responsibility for their use in accordance with current directions of the manufacturer.

Page last modified: December 2, 2019

Vegetable Crops Hotline - Horticulture & Landscape Architecture, 625 Agriculture Mall, West Lafayette, IN 47907

© 2026 Purdue UniversityAn equal access/equal opportunity universityCopyright ComplaintsMaintained by Vegetable Crops Hotline

If you have trouble accessing this page because of a disability, please contact Vegetable Crops Hotline at plangenh@purdue.eduAccessibility Resources