Loss of foliage due to poor growing conditions or disease can cause fruit to be exposed to the sun. Hot temperatures and direct sunlight can lead to areas of the fruit that appear bleached or sunburned. Sunburned fruit may not be marketable. To reduce the probability sunburned fruit, every effort should be made to maintain foliage[Read More…]
Cucurbits
I have observed many fields of cantaloupes with magnesium deficiency or manganese toxicity. Watermelon plants may exhibit similar symptoms, but not as frequently as cantaloupe. Both disorders are related to acid (low pH) soils and usually occur in clusters in a field. Magnesium deficiency usually appears on sandy ridges and can be recognized by interveinal[Read More…]
This disease has been observed on watermelon in Knox County. The following article will discuss the symptoms, biology and management of downy mildew of cucurbits. Symptoms. The symptoms of downy mildew vary depending on the host. On watermelon, the lesions start out as chlorotic (yellow) areas that become round and necrotic (brown/black) areas surrounded by[Read More…]
Populations of striped cucumber beetles continue to remain high. Muskmelon and cucumber growers should continue to monitor and spray as needed to avoid transmission of the pathogen that causes bacterial wilt of cucurbits. Wilt symptoms are showing up on melons throughout the state at this time, with greater prevalence in the southern counties and less[Read More…]
Growers may be wondering whether to replant pumpkin fields where the stand is uneven due to excess moisture. Potential yield of the replants is one thing it would be good to know. We have data on yield of pumpkins direct-seeded or transplanted in mid-July in northern Indiana. The trials were no-till planted into a harvested[Read More…]
Most growers first notice this disease when large, soft areas develop on mature watermelon fruit. These lesions can be several inches across and are often covered with a white mold. The lesions usually form first on the bottom of the fruit, close to where the fruit comes into contact with the soil. Further development of the[Read More…]
A field day will be held on July 9 to share with the public the various research activities at the Southwest Purdue Agricultural Center in Vincennes, IN. The day will start at 7:30 A.M. with a health fair. Registration starts at 8:30 A.M. Presentation topics include: managing cucumber beetles while protecting bees, production of vegetables[Read More…]
So far it appears that populations of striped cucumber beetles appear to be low to moderate in most areas. The often cool and/or wet weather may be suppressing their activity currently, so be prepared if we get a period of warm, dry weather. Remember that cantaloupes and cucumbers are most susceptible to bacterial wilt, so[Read More…]
Striped cucumber beetles are emerging from their overwintering habitat in southern Indiana. This pest can damage cucurbit crops in several ways. One that I saw this week is that they can kill young transplants by their direct feeding. Of more critical concern usually is their ability to transmit the bacterium that causes bacterial wilt of[Read More…]
It’s early in the growing season, but I am already receiving calls about aphids on melons. We had lots of problems with aphids in 2013 and not very many last year. Particularly at this time of year, I’m recommending Assail® for aphid control on melons for several reasons. First, it does an excellent job killing[Read More…]