A new bulletin “Scheduling Fall and Winter Vegetable Production in High Tunnels” is available from the Purdue Education store at https://edustore.purdue.edu/item.asp?Item_Number=HO-330-W . The publication brings together information collected on farms and research stations in Indiana and Ohio to provide detailed guidance on scheduling vegetable crops for winter high tunnel production. It includes a fillable scheduling[Read More…]
Root, Tuber, and Bulb Crops
In November of last year, a grower brought onion samples to my attention. The samples had been stored on a greenhouse bench after harvest. A black mold had developed on many of the onions. Some of the onions appeared to have developed rotten areas on the top of the onion at the neck (Figure 1).[Read More…]
Carrots are a wonderfully diverse crop with a wide array of varieties available to growers. Within this diversity lies the potential for identifying varieties that have higher natural resistance to particular kinds of insect pests. Although it is not a major pest in Indiana, the carrot weevil (Listronotus oregonensis) (Figure 1A) is a serious pest[Read More…]
A lot of things are different this year. With the changes come opportunities to try something new. Liz Brownlee with Hoosier Young Farmers Coalition mentioned to me that some markets, especially in rural areas, do not have a steady supply of Fall crops, and that farmers might be looking to extend the season with crops[Read More…]
This disease was observed in a home garden recently on table beet (Figure 1). I was surprised considering how dry it has been. Cercospora leaf spot also affects swiss chard. Symptoms include circular leaf spots that may have a reddish margin. The center of the lesions may start off a light brown and turn to gray after the fungus (Cercospora beticola) begins to sporulate.[Read More…]
Each and every spring we get reports of poor seed emergence, seedling and transplant damage in early planted crops of all sorts. Most recently in untreated sweet corn, home gardens and transplanted onions. Lucky for us, we got to dive right into this pest and see them in action, but not so lucky for the[Read More…]
Earlier this summer, sunken lesions were observed on garlic scapes on a small farm in east central Indiana. Lesions started out a cream or tan color (Figure 1), however under rainy or humid conditions, spore production caused lesions to turn orange (Figure 2). Larger lesions resulted in the collapse of the scapes. It is estimated[Read More…]
This disease was observed in southern Indiana recently. Cercospora leaf spot affects table beets and swiss chard. Symptoms include circular leaf spots that may have a reddish margin. The center of the lesions may start off a light brown and turn to gray after the fungus (Cercospora beticola) begins to sporulate. Under conditions conducive to[Read More…]
Daikon radish is a member of Brassica family. It forms a large white tap root like a giant carrot. The tap root (12 to 20 inches long and 2 to 4 inches in diameter) penetrates into the soil leaving 2 to 6 inches protruding above ground. Radishes are cool-season crops. They are best grown with[Read More…]
Last fall, my lab received a carrot sample with disease-like lesions (Figures 1 and 2). There are at least 3 carrot diseases that may appear similar. These diseases are: Alternaria leaf blight (late blight), Cercospora leaf spot (early blight) and bacterial leaf blight. Often an examination in the laboratory is necessary. My examination revealed the characteristic spores[Read More…]