Many Indiana vegetable crops begin life as transplants. If lack of nutrients, lack of light, disease, or other problems slow growth during this stage it may reduce establishment success and/or growth and yield in the field or high tunnel. Good management of the following factors should lead to healthy transplants (see Figure 1). Time. Don’t…Read more about Planning for Successful Vegetable Transplant Production[Read More]
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Bacterial fruit blotch is a disease that can affect most cucurbits (see Figure 1). However, the symptoms are most often observed on watermelon. A brief description of this disease and some photos can be found here. This article will introduce new recommendations for this disease in Indiana. Details of these recommendations can be found in the Midwest Vegetable Production…Read more about Bacterial Fruit Blotch Update[Read More]
The Midwest Vegetable Production Guide for Commercial Growers, or ID-56, remains a popular resource for growers in the region. If you haven’t got the 2015 edition yet, don’t delay! Members of the Indiana Vegetable Growers Association for 2015 receive a copy at no additional charge and hard copies can be purchased from The Education Store…Read more about 2015 Edition of Midwest Vegetable Production Guide (ID-56) and Midwest Vegetable Trial Reports from 2014 Now Available[Read More]
The annual Starlight Area Vegetable Growers Meeting will be held on Thursday, March 5, 2015, in the Barnyard Bash II building at the Joe Huber Family Farm and Restaurant (2421 Engle Rd., Borden, IN 47106). This annual educational program will begin with registration and dinner from 5:30 p.m. to 6:00 p.m., followed by a program…Read more about 2015 Starlight Vegetable Growers Meeting in Borden/Starlight, IN[Read More]
The Southwest Indiana Melon and Vegetable Growers Association (SWIM) will have their Annual Meeting beginning at 9:00 a.m. Eastern Time on Friday, March 6, 2015, at the French Lick Resort & Conference Center, 8670 W. State Rd. 56, French Lick, IN. We will be meeting in conjunction with the Illiana Watermelon Association again this…Read more about Southwest Indiana Melon and Vegetable Growers Association Meeting[Read More]
Good Agricultural Practices A to Z Workshops. Workshops are funded by Purdue, as part of AgSEED Crossroads funding to support Indiana’s Agriculture and Rural Development, or by a USDA/ISDA Specialty Crops Block Grant to Purdue. Programs focused on cantaloupe are also relevant to other fresh fruits and vegetables; all growers are welcome to attend. Tuesday,…Read more about Upcoming Events[Read More]
While visiting my son in Lincoln, Nebraska this past summer, I had the chance to browse in a second hand store.I felt myself drawn to the book section where I found a green hard cover book titled, “Yearbook of Agriculture, 1928”. From 1894 until 1992, the Department of Agriculture published a Yearbook of Agriculture annually….Read more about Indiana’s Processing Tomato Industry in 1928 and 2013.[Read More]
Read more about Indiana’s Processing Tomato Industry in 1928 and 2013.For 100 years bacterial spot has been causing huge losses for tomato growers worldwide. For 100 years products containing copper have held the key to controlling this devastating tomato disease. As tomato growers enter their second century of dealing with bacterial spot, the question has become whether copper applications lessen the severity of bacterial spot-or…Read more about An Update on the Use of Copper Products for Managing Bacterial Spot of Tomato[Read More]
Read more about An Update on the Use of Copper Products for Managing Bacterial Spot of Tomato
The title of this article is pretty scary. But it isn’t entirely accurate. Pumpkins won’t really rot from the inside out. In this article, I will describe one way in which pumpkins can seem to rot from the inside out. Recently, I was asked to visit a field of pumpkins where the pumpkins were soft…Read more about Pumpkins Rotting from the Inside Out[Read More]
Last year this at time many were discussing and commenting on the proposed Produce Safety Rule published by FDA. There were so many comments about parts of the rule that the FDA published a supplement in September 2014. The comment period on the supplement is open until Dec. 15. This article briefly summarizes parts of…Read more about Revised FDA Produce Safety Rule Open for Comments until December 15[Read More]
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