Plug? Bare-root? What Other Options for Plasticulture Strawberry Planting? June 15, 2023 - From Issue: 721 By: Wenjing Guan Read More The harvest season may not have ended yet; it is time to plan for the new planting. This article summarizes options for planting materials and considerations for plasticulture-grown strawberries in[Read More…] Article Categories: Strawberry Article Tags: Crop Culture Production Management
A Large Grain for the Small Farm? March 14, 2023 - From Issue: 715 By: Ashley Adair Read More A diversified farm plans its crop rotation around producing various perishable products that sell well, like tomatoes, peppers, and leafy greens. As the farm builds market opportunities, it might consider[Read More…] Article Categories: Beans (Green, Wax, Snap) Dry Beans Article Tags: Organic Production Production Management
Selecting Vegetable Varieties for your Farm February 22, 2023 - From Issue: 714 By: Petrus Langenhoven Are you still thinking about varieties for the upcoming season? Purdue has been keeping a record of vegetable variety trials in the Midwest since 1999. The Midwest Vegetable Trial Report[Read More…] Article Categories: Cucumbers Pumpkins Squash Watermelon Peppers Sweet Corn Article Tags: Production Management Varieties
Indiana Small Farms Conference, March 2-3 February 22, 2023 - From Issue: 714 By: Laura Ingwell Read More Registration is open for the 2023 Indiana Small Farm Conference! Join us for the event at the Hendricks County 4-H Fairgrounds and Conference Center in Danville. Gain practical, hands-on guidance[Read More…] Article Tags: Events Organic Production Production Management
Unmarketable Bell Peppers July 14, 2022 - From Issue: 708 By: Wenjing Guan Read More We observed a large amount of unmarketable pepper fruit hanging on the plants during on-farm visits and at the research farms recently. Damage appears on the sides or at the[Read More…] Article Categories: Solanaceous Crops Peppers Article Tags: physiological disorder Production Management
Scheduling Fall and Winter Vegetable Production in High Tunnels April 21, 2022 - From Issue: 702 By: Liz Maynard Read More A new bulletin “Scheduling Fall and Winter Vegetable Production in High Tunnels” is available from the Purdue Education store at https://edustore.purdue.edu/item.asp?Item_Number=HO-330-W . The publication brings together information collected on farms[Read More…] Article Categories: Greens and Salad Crops Kale Lettuce Mustard Spinach Swiss Chard Root, Tuber, and Bulb Crops Beets Carrots Leeks Radishes Article Tags: Greenhouses & High Tunnels Production Management Protected Culture and Season Extension
Bolting and Blooming in High Tunnels March 14, 2019 - From Issue: 654 By: Liz Maynard Read More Bolting of crops overwintered in high tunnels is common in the spring. ‘Bolting’ refers to lengthening and blooming of the flowering stalk. Bolting is often a problem because the quality[Read More…] Article Categories: Cole Crops Greens and Salad Crops Article Tags: Crop Culture Greenhouses & High Tunnels Production Management
Link between Plant Density, Yield and Revenue from a High Tunnel May 26, 2016 - From Issue: 613 By: Petrus Langenhoven Read More Planting density plays an important role in the optimization of labor efficiency and productivity of your high tunnel. For the purpose of this article I will focus on tomato which[Read More…] Article Categories: Solanaceous Crops Tomato Article Tags: Crop Culture Greenhouses & High Tunnels Production Management
Are You Interested in Tomato Grafting? October 29, 2015 - From Issue: 607 By: Wenjing Guan Read More You might have heard about tomato grafting, or you might even already have tried the new technique. Yes, it has multiple benefits: control of soilborne diseases, enhanced tolerance to abiotic[Read More…] Article Categories: Solanaceous Crops Tomato Article Tags: Plant Disease Management Production Management Protected Culture and Season Extension Special Cultural Practices Transplant Production
Food Safety Audit Cost-share and Consulting Program April 29, 2015 - From Issue: 596 By: Scott Monroe Purdue University and the Illiana Watermelon Association (IWA) are offering food safety audit cost-share programs to Indiana fruit and vegetable growers this year. Funds for the programs come from a[Read More…] Article Categories: Vegetable Crops – General Article Tags: Food Safety Production Management
